Biochem Review

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Amino Acid

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Amino Acid

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Non-polar Amino Acids

Glycine, Alanine, Valine, Leucine, Isoleucine, Methionine, and Proline

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Glycine

Gly, G

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Alanine

Ala, A

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Valine

Val, V

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Leucine

Leu, L

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Isoleucine

LIe, I

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Methionine

Met, M

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Proline

Pro, P

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Aromatic Hydrophobic

Tryptophan, Tyrosine, and PhenylAlanine

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Tryptophan

Trp, W

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Tyrosine

Tyr, Y

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Phenylalanine

Phe, F

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Polar

Serine, Threonine, Asparagine, Glutamine, and Cysteine

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Serine

Ser,S

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Threonine

Thr, T

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Asparagine*

Asn, N

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Glutamine

Gln, Q

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Cysteine

Cys, C

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Acidic

Aspartic Acid and Glutamic Acid

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Aspartic Acid (at a neutral pH, it would be a basic COO-)

Asp, D

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Glutamic Acid

Glu, E

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Basic

Arginine, Lysine, and Histidine

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Arginine

Arg, R

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Lysine *

Lys, K

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Histidine (at a neutral pH, one amino group is protonated)

His, H

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Amphoteric

accept or donate protons

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-Under acidic conditions, gain protons

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-Under basic conditions, lose protons

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NH3 would be protonated to NH4+.

At a pH= 1, what would happen to an AA?

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Amino would be protonated and carboxyl would be deprotonated.

At a pH=7, what would happen to an AA?

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The carbonyl group would be deprotonated.

At a pH=10, what would happen to AA?

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Condensation or dehydration (removal of water)

How to peptide bonds form? (Two processes)

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N-terminus

What end does translation start at?

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Primary

Linear arrangement to encode for higher levels

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-Sequencing can be done here

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Secondary

Hydrogen bonding between alpha (Keratin) and beta (fibroin) kinky :)

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Tertiary

3D structure of hydrophobic areas facing inward and hydrophilic facing outward (disulfide bond)

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Quart-nary

More than one polypeptide with subunits involved

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For example, hemoglobin and immunoglobin

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More stable by lower surface area, lower amount of DNA needed, Bring catalytic sites closer

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Cooperatively or allosteric effects

Several Roles in 4th structure

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Prosthetics

organic (vitamins) or metal (Fe)

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For example, lipoproteins, glycoproteins, and nucleoproteins along with heme

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Denaturation

Interactions between the hydrophobic interactions (higher temperature) or bonds broken between disulfide bridges and HB (urea) lessens a proteins ability to function

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SDS

Detergents that solubilize proteins, disrupting covalent bonds, and promoting denaturation

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What do enzymes do?

Does not change H, G, or Keq

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Lower activation energy

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Increases rate of reaction

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Appears in reactants and products

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pH and temperature

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Specific

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LIL' HOT

Acronym for type of enzymes

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Ligases

addition or synthesis that requires ATP

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For example, synthase

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Isomerases

rearrangement of bonds

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For example, oxireductase, transferase, or ligases

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Lyases

cleavage of a single molecule without water

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For example, sythnases

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Hydrolyases

cleavages of a single molecule with water

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For example, phosphates, peptidase, lipase, and nucleases

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Oxireductase

NAD+, dehydrogenase, or reductase

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Transferase

movement of functional group from one molecule to another

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For example, aminotransferase for the TCA or Kinases with pi

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Michaelis Menton

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Endergonic

Delta G is positive (non-spontaneous)

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Exergonic

Delta G is negative (spontaneous) which can reduce energy when released

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Yes mam! :)

Can enzymes provide a favorable microenvironment in terms of charge and pH

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Hydrogen Bonding, Ionic Interactions, and transient covalent bonds

What interactions lie within an active site?

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Lock n' Key

Already in an appropriate conformation for the substrate to bind

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-No alternation of tertiary or quartnery structure

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Induced Fit Model

The substrate induces a change in the shape of the enzyme (requires energy: endergonic)

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Alters between relaxed and tight phase

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Apoenzyme

inactive form of enzyme without cofactor

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Holoenzyme

active form of enzyme with cofactor

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Cofactor

Inorganic, such as metals and dietary minerals

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Coenzymes

Small and organic, such as NAD+, Coenzyme A, and vitamins

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Water Based Vitamins

B and C

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Fat Based Vitamins

A D E K

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Km

the lower the Km then the higher affinity for substrate (adding more substrate or enzyme will not affect Km because it strictly deals with ES complex)

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K2+K3/K1

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V0

(Vmax x [S]) / (Km +[S])

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Reaction Mechanism

E+S--> ES--> EP (K1 and K2) ... (K3)

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Lineweaver Plot

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Cooperatively

Allosteric Sites with a sigmoidal shaped curve

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For example, heme or PFK1 in glycolysis

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R State

Higher affinity for substrate

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T State

Lower affinity for substrate

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Temperature ( Higher-> denature)

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pH (pH= 7.4)

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Salinity ( Interrupts ionic and hydrogen bonding, slight change in conformation, which may lead to denaturing)

What are some local conditions that affect enzyme activity? (Name 3)

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Competitive

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Noncompetitive

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Uncompetitive

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Mixed

What are the four reversible inhibitors?

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Competitive

Binds directly to active site

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Increases the Km

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No change in Vmax

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Noncompetitive

Binds "equally" to either enzyme or ES complex

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Lowers Vmax

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